Featured Recipes

Whole Tipsy Cake on a serving plate with holly in the background.
Cakes, Pudding

Tipsy Cake

Traditionally Tipsy Cake is made in a bowl with the sponge cake cut in pieces, soaked in alcohol and then smothered in whipped cream – a simpler version of trifle. My version of Tipsy Cake is actually a cake that you can cut into slices and is a quickly made […]

Boiled Fruit Cake for Christmas on a glass cake stand surrounded by holly and ivy.
Christmas, Cakes

Boiled Fruit Cake for Christmas

My Christmas Cake for this year is going to be a jazzed up version of my Old Fashioned Boiled Fruit Cake – I’m calling it simply Boiled Fruit Cake for Christmas. You can make this type of fruit cake nearer to Christmas as it does not need to mature like […]

Lemon Drizzle Scones cut in half with clotted cream and lemon curd and another whole scone served on a plate.
Scones, Sweet Scones

Lemon Drizzle Scones

These Lemon Drizzle Scones are a new creation for me, inspired by my Raspberry & Lemon and Strawberry & Orange Drizzle Cakes, as well as the Lemon Drizzle Cake I make in the tea rooms. As with all my sweet scones they are delicious served with clotted cream, but when […]