What I really like about these Seeded Spelt Scones, like my Date Scones from last week, is that they can be paired with either sweet or savoury flavours. Try them with soup, cheese and chutney, marmalade or jam. I came up with this seeded scones recipe when I found an […]
Hello, my name is Tanya.
My brother John and I have been running a traditional English tea rooms for the last 15 years. During this time we have done lots of baking! We would like to welcome you into our kitchen and share some of our baking secrets.
